2019年高三二轮复习--完形填空的解题技巧及训练+情态动词的复习.docVIP

2019年高三二轮复习--完形填空的解题技巧及训练+情态动词的复习.doc

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2019年高三二轮复习--完形填空的解题技巧及训练+情态动词的复习 一.课程介绍 知识点 1.归纳讲解完形填空的解题技巧(4)---议论文 2.重点语法: 情态动词的复习 教学重点 1.掌握并运用好议论文体完形填空的解题技巧 2.准确辨析及正确使用情态动词 教学难点 完形填空中高频词语的掌握 二.要点回顾 I.填空 _____(catch)the early flight,we ordered a taxi in advance and got up very early. 2.The teacher came into the lab, ______(follow) by some students. 3.Much time _____ (spend)sitting at a desk, office workers are generally troubled by health problems. 4. ______(absorb)in painting, John didn’t notice evening approaching. 5.______ (work)for two days, Steve managed to finish his report on schedule. 【答案】1.To catch 【解析】不定式做目的状语 【答案】2.followed 【解析】过去分词做伴随状语 【答案】3.spent 【解析】考查分词的独立主格结构。spend的逻辑主语是time,二者是被动的关系,所以用过去分词,表示被动 【答案】4.Absorbed 【解析】考查非谓语动词作状语。absorb使用过程中的固定搭配是be absorbed in,John和be之间是主动关系,所以应该是Being absorbed in…的形式,但是在平时的使用中being经常被省略掉 【答案】5. Having worked 【解析】考查非谓语动词作状语。主句主语Steve和work是主动关系,而且工作持续时间是两天,所以选择现在分词的完成时形式 II.完形填空 The findings come from a study of nearly 1,000 US people that looked at diet, calorie intake and body mass index (BMI) —a measure of obesity.__1__ is found that those who ate chocolate a few times a week were, on __2__, slimmer than those __3__ ate it occasionally. Even __4__ chocolate is loaded with calories, it contains ingredients(成分)that may favour weight loss __5__ than fat synthesis, scientists believe.__6__ boost ing calorie intake, regular chocolate consumption was related to lower BMI in the study, __7__ is published in Archives of Internal Medicine. The link remained even when other factors, like how __8__ exercise individuals did, were taken into __9__.And it appears it is how often you eat chocolate that is important, rather than how much of it you eat. The __10__ found no link with quantity consumed. __11__ to the researchers, there is only one chance in a hundred that their findings could be explained by chance alone. Lead author Dr Beatrice Golomb, from the University of California at San Diego, said: “Our findings appear to add to a body of information

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