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- 2019-08-05 发布于辽宁
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大连理工大学出版社 主 审 James Majaor 主 编 王 志 大连理工大学出版社 UNIT 18 Chinese Food Part A Warming-up Part B Oral Translation Part C Theme Reading Part D Group Work Part E Speaking and Writing Directions: Try to match the pictures with proper words. Part A Warming-up ____1. Dim Sum ____ 2. Soup Buns ____ 3. Dumplings ____ 4. Roast duck ____ 5. Hot pot ____ 6. Rice noodles F D E A C B Directions: Please match the word or phrase in the left box with its meaning in the right one. Part A Warming-up 1. black tea a. 豆 浆 2. green tea b. 红 茶 3. rice wine c. 绿 茶 4. soybean milk d. 米 酒 Part B Oral Tran
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