西方餐饮及其文化.pptxVIP

Western food and beverage and its culture西方餐饮及其文化;一、Chinese and Western food culture difference;;;二、Western food culture development;Western food culture development西方饮食文化的发展;Western style food西餐菜式;三、西餐用餐礼仪;①The number of knives and forks and its display;;②To pay attention to;;Seating座次;Seating座次;Seating座次;③Use of napkin餐巾的使用;④Serving order上菜顺序;前菜（開胃菜）→ 湯＋麵包 → 沙 拉 → 副 菜 → 主 菜 → 甜 點 → 飲 料;⑤The use of knives and forks刀叉的使用;On the way to the toilet or meal, after the meal, how to put the knife and fork?用餐途中想要如廁，或是用餐完畢時，刀叉該如何擺放呢？ ;;;⑥How to eat bread怎样正确的吃面包;;创作者;Thank you for listening.