中西方饮食文化差异英语课件.ppt

* Chinese and foreigner have chinese food together * Are you familiar with it? * I just want say: Chinese and foreign cultural * For this task，i gather some picture of food from dinning hall and other luncheonette. * * * * * * Diet is actually the contents of our daily lives. It has special status in a country’s culture, and it also has a great distinction between the West and the East. * Several aspects of the differences between the diet The Tableware The Table Manners The Diet Culture The Diet Concept The Cooking Way 餐具 用餐礼仪 饮食文化 饮食观念 烹饪方式 * The difference of tableware  Chopsticks and bowls blue-and-white porcelain * Knives and forks * Chopsticks and knives are the two most typical table wares of the East and the West, representing two kinds of different wisdom. Chinese table wares are quite simple and are often used for several purposes. * Chinese people use fewer types of table wares, which is also perhaps influenced by their idea of harmony and unification. Chopsticks are usually made from bamboo .hold a pair of chopsticks on hand and enjoy the dishes; it’s not only economical but also convenient. Chopsticks can do almost what our hands can do ,so chopsticks are often considered as stretched part of hands * In the west ,people often use several typed of table wares for one purpose, which may also probably result from the influence of the idea of individualism. * Among the tableware, knives and forks are two kinds of table wares with very long history in the west . They play the same role dinning and they are always used together. One hand holds the knife, on the other hand hold the fork .cut the food with knife, and then put the food into the mouth with the fork. * This has become a daily habit of people when they are eating .Moreover, in a formal banquet several sets of knives and forks are used. That means, when they eat one dish, they use one set of knives and forks. When they eat another dish, they use another set. * Not