特殊人群营养概要.pptxVIP

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  • 2020-05-31 发布于上海
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特殊人群的营养Dietary requirements for specific populations李颖营养与食品卫生学教研室Department of Nutrition and Food Hygienespecific populationsPregnant women and lactating mothersInfants、 children 、adolescence and older peopleAthletesspecific environment of groupsDietary energy requirements Deficient energy needs low birth weight infants limits the success of breastfeeding 第一节 孕妇和母乳的营养与膳食Nutrient and dietary requirements of pregnant women and lactation motherspregnancylactation一、pregnant woman (一)妊娠期的生理特点(physiological changs in pregnancy) 1.内分泌 (endocrine) 2.血液(blood) 3.肾脏 (renal system) 4.消化 (gastrointesti

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