英文川菜介绍课堂.pptVIP

1 2020/4/3 INTRODUCTION ? As the saying goseood in china ,taste in Sichuan.Sichuan food is famous for its many flavors, and almost every dish has its own unique taste. Sichuan cuisine （川菜） , is a style of Chinese cuisine originating from Sichuan province in southwestern China. It has bold flavours （味道） , particularly the pungency （辛辣） and spiciness （香味） resulting from liberal use of garlic （大蒜） and chili peppers （辣椒） , as well as the unique flavor of the Sichuan pepper. 2 2020/4/3 There are many local variations within Sichuan province and the Chongqing municipality, which was pa