船上船员食品和膳食公约1.pdfVIP

船上船员食品和膳食公约 (英文 ) 【名称】 CONVENTION No.68 Convention concerning Food and Catering for Crewson Board Ship 【题注】 [Date of coming into force: 24 March 1957.] Whole document The General Conference of the International Labour Organization, Having been convened at Seattle by the Governing Body of the International Labour Office, and having met in its Twenty-eighth Session on 6 June 1946, and Having decided upon the adoption of certain proposals with regard to food and catering for crews on board ship, which is the fourth item on the agenda of the Session, and Having determined that these proposals shall take the form of an international Convention, adopts this twenty-seventh day of June of the year one thousand nine hundred and forty-six the following Convention, which may be cited as the Food and Catering (Ships^ Crews) Convention, 1946: 全 文： 国际劳工组织全体大会， 经国际劳工局理事会召集于１９４６年６月６日在西雅图举行第２８届会议， 经议决采纳本届大会议程第４项关于船上船员在食品和膳食的若干提议， 经决定这些提议应采取国际公约的方式， 于１９４６年６月２７日通过下述公约，此公约得称为《１９４６年食品和膳食（船上船员）公约》。 Article 1 1. Every Member of the International Labour Organization for which this Convention is in force is responsible for the promotion of a proper standard of food supply and catering service for the crews of its sea-going vessels, whether publicly or privately owned, which are engaged in the transport of cargo or passengers for the purpose of trade and registered in a territory for which this Convention is in force. 第１条 １．本公约对其生效的国际劳工组织每一会员国有责任适当地提高其海船上船员的食品供应及膳食服务 标准，这些船舶无论属公有或私有，只要是为了商业目的从事货物和旅客运输并在本公约生效的领土上登 记者。 2. National laws or regulations or, in the absence of such laws or regulations, collective agreements between employers and workers, shall determine the vessels or classes of vessels which are to be regarded as sea-going vessels for the purpose of this Convention. ２．国家法律或条例应确定哪些船舶或级别的船舶被 视为本公约所称的海船，在无这种法律或条例时，由雇主和工人签订的集体协议确定之。