年产万吨碳酸饮料工厂设计设计.docVIP

年产万吨碳酸饮料工厂设计 姓名：邵 云 逸 班级：食安 0923 学号： 摘 要 本设计介绍了碳酸饮料的市场状况，未来市场走向。进行了工厂选址、产品方案设 计、生产工艺及论证，并以可乐型碳酸饮料为例进行了物料衡算、水电用量的估量、设 备选型、劳动力估量、协助部门设计。此中以生产工艺论证和车间部署为重点，对车间 门、采光、楼盖、地坪、内墙面、柱子进行了设计。并据此绘出了工艺流程图、生产车 间平面部署图、全厂布局图共 3 张。生产工艺采纳先进技术和设备，使生产效率获取 了提高，同时减少了劳动力。车间和全厂的布局都吻合 GMP 卫生管理系统和 HACCP质 量管理系统。 重点词：碳酸饮料；工艺论证；车间设计 目 录 摘 要 ································· Ⅰ ABSTRACT································ Ⅱ 第 1 章 绪 论 ······························ 6 碳酸饮料的现状 ·························· 6 碳酸饮料的定义和分类 ······················· 2 碳酸饮料的负面影响 ························ 2 设计目的 ····························· 8 设计依照 ····························· 3 依据计划任务书规定的产品品种、质量、规模进行设计 ······ 3 主要设备的能力应与工厂规模相适应 ·············· 3 合理的选择工艺流程和设备及设计指标············· 3 全面解决工厂生产、场外运输和各处物料贮备的关系 ······· 9 注意考虑工厂建成后生产挖潜的可能和留有工厂发展余地 ····· 4 合理考虑机械化、自动化妆备水平 ··············· 4 注意环境保护、减少污染 ·················· 10 方便施工、安装、方便生产、维修 ·············· 10 第 2 章 厂址选择和总平面设计 ······················ 11 厂址选择 ···························· 11 厂址选择应从以下几方面考虑 ················· 6 厂址选择报告的内容 ····················· 7 联合而论，厂址选择的原则可概括为以下几项·········· 7 2.2 厂址选择说明 ························ 13 2.3 总平面设计 ·························· 8 总平面设计的基根源则 ···················· 8 总平面设计说明 ························· 10 第 3 章 碳酸饮料工厂工艺设计 ······················ 17 产品方案的要求 ························· 17 班产量确实定 ·························· 17 碳酸饮料生产工艺流程 ······················ 18 工艺流程说明 ······················· 19 碳酸饮料的质量指标 ···················· 219 生产物料衡算 ·························· 27 设备选型 ···························· 29 水办理设备 ························ 29 暂存罐 ·························· 30 不锈钢饮料泵 ······················· 31 化糖罐 ·························· 31 硅藻土过滤器 ······················· 32 糖浆分配罐 ························ 32 真空脱气罐 ························ 32 紫外线杀菌机 ······················· 32 二氧化碳净化器 ······················ 33 冷却 - 混淆 - 碳酸化联合机 ·················· 33 全自动冲瓶灌装旋盖机 ··················· 34 全自动瓶盖章码机 ····················· 34 单侧面加圆瓶贴标机 ··········