安地门副食商场扩改建工程冬期施工方案.docx

地安门副食商场扩改建工程 冬 期 施 工 方 案 编制人： 审核人： 日 期： 2007 年 10 月 30 日 中国航空港建设总公司 1 一、编制依据 二、工程概况 目 录 ···················································································3 ···················································································4 三、冬施管理机构及人员分工 ·······························································4 四、施工部署 ···················································································5 (一 )、施工流水段的划分 ·····································································5 （二）、主要工程量 ···········································································5 （三）、施工进度计划 ········································································6 （四）、施工准备 ··············································································6 五、冬期主要施工方法及及技术措施 ······················································9 （一）、钢筋工程 ··············································································9 （二）、模板工程 ··············································································9 （三）、混凝土工程 ··10 （四）、防水工程 六、土方回填工程 七、成品保护措施 八、安全文明施工 九、环境保护措施 ··14 ………………………………………………………………… ..14 ·15 ·15 ·16 2 主要规程规范 主要 规程 规范 行业标准 国家标准 国家标准 国家标准 国家标准 行业标准 国家标准 行业标准 国家标准 行业标准 国家标准 地方标准 行业标准 国家标准 行业标准 国家标准 地方标准 地方标准 地方标准 JGJ104-97 GB50202— 2002 GB50108-2001 GB50208-2001 GB50203-2002 JGJ98-2000 GB50204-2002 JGJ55-2000 GBJ107-87 JGJ/T10-95 GB8076-1997 DBJ01-61-2002 JC473— 2001 GBJ146— 90 JGJ18-96 GB50325-2001 DBJ01-26-96 DBJ01-51-2000 DBJ01-6-90 序 号 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 一、编制依据 类别 编 号 名 称 备 注 北京市地安门副食商场扩改建工程施 工程合同 工合同 北京市地安门副食商场扩改建工程结 施工图纸 构、建筑施工图 北京市地安门副食商场扩改建工程施 施 组 工组织设计 建筑工程冬期施工规程 建筑地基基础施工质量验收规范 地下工程防水技术规范 地下防水工程质量验收规范 砌体工程施工质量验收规范 砌筑砂浆配合比设计规程 混凝土结构工程施工质量验收规范 普通混凝土配合比设计规