调完5.《预防医学》(实验课)教学大纲.docxVIP

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调完5.《预防医学》(实验课)教学大纲.docx

Preventive Medicine Couse SyllabusPrograms applied: Seven year undergraduate clinical medicine specialtyLaboratory course Determination of ascorbic acid in food[Objectives] Principle and method for the determination of ascorbic acid in food. [Requirements] Able to illustrate significance of the determination of ascorbic acid in food, Able to sketch out (overview) the method for the determination of ascorbic acid in food using 2, 6- dichlorophenol indophenol. Able to understand the principle for the determination of ascorbic acid in food. [Teaching Content] Physiological function of ascorbic ac

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