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Ningbo food Three north DouSuTang三北豆酥糖 Three north DouSuTang is ningbo traditional name, pastry, famous in the jiangsu and zhejiang provinces area and overseas. it have a long production history, in more than 100 years ago in yuyao land port town beginning. DouSuTang rich nutrition, including protein, carbohydrates calcium, phosphorus, iron, carotene, and other nutritional ingredients, and can keep the sweet, sweet, crisp, loose the characteristic. Hangzhou cuisine The west lake vinegar fish Dongpo pork hangzhou heat chicken Fried shrimps with longjing tea 。。。。。。 Dongpo pork is the song dynasty great writer su dongpo survived. Dongpo pork is su dongpo pork, brought the people to the wine, commanded family burn, even with wine for migrant workers, family mistaken for wine burn together, the result of the flesh of the burn out, especially delicious taste great chic delicious, at that time the biography is implemented, and people were told the su dongpo man, validity his unique cooking methods. Then dongpo pork and handed down. Fried shrimps with longjing tea for selecting the best longjing tea hangzhou is famous cook. Longjing tea produced in zhejiang hangzhou west lake nearby the mountains, with longjing village lion peak in the best, as color cui, sweet saffron, mountain oolong, form beauty for four off. Its taste fresh delicious hangzhou soon become the most famous a speciality, and spread all over the country. * * 组长: 组员: Dumpling is one of the famous snacks in ningbo, China is one of the representative of the snacks, has a very long history. Legend has it that glutinous balls originated in the song dynasty. At that time a kind of novel eat up all the food, use all sorts of Gu
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