我的家乡-邯郸英文.ppt

天子冢 京娘湖（由赵匡胤千里送京娘而得名） 京娘湖一角 女娲宫 梨花节 美食天下：临洺关驴肉香肠 From the Qing Dynasty, nearly a hundred years of history, a traditional snack spread so far, is the local flavor specialties. Yongnian Donkey sausage is the selection of fine donkey, hacked Roumo, add mung bean flour thickening, sesame oil, more expensive for the Branch to flavor soup modulated into a paste, poured into the donkey sausage, the small bundle tied , sterilized by high temperature cooking, the final fruit smoked. Therefore, Yongnian Donkey sausage, also known as donkey sausage. Donkey sausage nutritious, delicious taste, aftertaste, favored by consumers, has become a consumer gift, daily consumption of high quality goods, especially during the festive season, there was a consumer buying scene. China Cuisine Association in 1997 was recognized as Chinese name snacks. 圣骨旨酥鱼 1000 years of history, in the Song Dynasty, In the Ming and Qing dynasties, the Central Plains are famous food industry. Sino-Japanese diplomatic relations in 1972 when he and a large Panda did with the country ceremony. 老槐树烧饼 Operating at Xinhua Street in Handan alley of a T-shaped four-century-old acacia trees encircle, simple and vigorous. Biscuits to powder, sesame oil, flower salt and pepper, peeled sesame seeds as raw material, a small oven baking, heat evenly. Nearly cooked before. Gellar thin blade around the cake and then circle the mouth, so that mature open cake cover collapse, color brown, crispy and delicious. Therefore, the sale of prosperity, a hotbed of activity. Eighties who have participated in provincial and municipal flavor food game, has won numerous awards, is one of the citys original eight flavors. 大名二毛烧鸡 Jiaqing years (AD 1809), p. Wang Dexing muddy generation of people opening number twenty cents It is commonly known as twenty cents chicken. Ermao chicken. Unique flavor, mellow salty taste, aftertaste you Long history of 100 years of prolonged Not bad, i