THEHALALFOODINDUSTRYINOICMEMBERCOUNTRIES.pptVIP

THE HALAL FOOD INDUSTRY IN OIC MEMBER COUNTRIES Opportunities and Threats Zehra Zumrut Selcuk STATISTICAL, ECONOMIC AND SOCIAL RESEARCH AND TRAINING CENTRE FOR ISLAMIC COUNTRIES ORGANIZATION OF ISLAMIC COOPERATION 9th Dubai International Food Safety Conference 11 November 2014 Agenda Growing Interest in Halal Key Markets, Key Facts Enhancing Cooperation in Halal Food among OIC Countries Halal Food Standards and Certification Halal Food Authentication The Potential of Islamic Finance for Halal Industry Challenges and Opportunities Recommendations and Outlook SESRIC | 9th Dubai Internation