- 0
- 0
- 约1.13万字
- 约 5页
- 2016-08-22 发布于重庆
- 举报
英语教案Unit2HealthyeatingPeriod7RevisionSummingupandlearningtip(新人教必修3)
Unit 2 Healthy eating
Period 7 Revision: Summing up and learning tip
整体设计
教材分析
This is the last teaching period of this unit, so the emphasis should be placed on going over and summarizing what has been learned in this unit. It includes the following parts: Summing Up, Learning Tip, assessment and consolidation exercises.
Summing Up summarizes the whole contents of this unit from the aspects of topics, vocabulary and grammar. The teacher can first use this part to let students sum up what they have learned and then explain what students couldn’t understand very well in this unit. An experienced teacher should design some additional exercises for students to do in order that they can learn to use and grasp all the contents.
Learning Tip encourages students to look at the side of the packet or tin when they buy food in packet or tin. This will help them not only know how much sugar, fat, vitamin, protein, and fiber there is in their food but also learn more words and expressions connected with food. They can use this information to help them have a healthy diet as well as increase their vocabulary. So make sure that students have a try.
In this period, the teacher can also provide more practices to consolidate what students have learned in this unit.
Finally, ask students to finish Checking yourself on Page 54 in the Workbook. This part aims at encouraging students to make a self-assessment after they finish learning this unit. It is very important to improve their learning. Of course, a testing assessment is also needed.
教学重点
1. Get students to review and consolidate what they have learned in this unit.[来源:学*科*网Z*X*X*K]
2. Develop students’ ability to solve problems.
教学难点
Get students to turn what they have learned into their ability.
三维目标
知识目标
1. Get students to go over the useful new words and expressions in this unit.
2. Have students review the new grammar item: the use of ought to.
能力目标
1. Develop students’ ability to use the important language points in this un
您可能关注的文档
- 苏北四市高三第三次调研考试物理试题.doc
- 苏南一模数学试卷.doc
- 苏北四市届高三二模物理试题答案(word版).doc
- 花卉生产与营销的重点(精品).doc
- 第3章地质构造复习题.ppt
- 苏州中学高二化学单元练习化学能与电能的转化.doc
- 第3章大学生创业构想.ppt
- 苏州上海攻略.doc
- 苏州国家公务员考试行测指导资料分析中的“增长”问题.doc
- 苏州大学中国地方文化试卷3.doc
- 小区绿化施工协议书.docx
- 墙面施工协议书.docx
- 1 古诗二首(课件)--2025-2026学年统编版语文二年级下册.pptx
- (2026春新版)部编版八年级道德与法治下册《3.1《公民基本权利》PPT课件.pptx
- (2026春新版)部编版八年级道德与法治下册《4.3《依法履行义务》PPT课件.pptx
- (2026春新版)部编版八年级道德与法治下册《6.2《按劳分配为主体、多种分配方式并存》PPT课件.pptx
- (2026春新版)部编版八年级道德与法治下册《6.1《公有制为主体、多种所有制经济共同发展》PPT课件.pptx
- 初三教学管理交流发言稿.docx
- 小学生课外阅读总结.docx
- 餐饮门店夜经济运营的社会责任报告(夜间贡献)撰写流程试题库及答案.doc
最近下载
- 交流转辙机道岔动作电流故障曲线分析信号集中监测课件.pptx VIP
- 2025届东北三省三校高三下学期第一次联合模拟考试政治试题(原卷版+解析版).docx VIP
- 养老服务质量检测90项.pdf VIP
- 光谱分析图谱与标志.docx
- 2025新课标中考英语词汇.pdf VIP
- T_CNPHARS 0001-2025 群体药动学药效学分析标准操作规范.pdf VIP
- (2026年)血浆置换及血浆分离吸附护理要点PPT课件.pptx VIP
- 农村狗狗交配的全过程,让你看了有点不可置信.pdf VIP
- 医院培训课件:《死亡医学证明(推断)书》规范填写及死因链基础知识.pptx VIP
- 健康体检表样表最新文档.docx VIP
原创力文档

文档评论(0)