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Talk Show (Douglas) 11.19.2010122222
feta Prosciutto red onion Caper Blue cheese Tuna steak seared with chive mashed potatoes and reduced green peas, topped with wasabi 5D ¥58.00 Fish and Chips Beer battered fish filet served with chips and house made tartar sauce 5E ¥48.00 Chicken Schnitzel Thinly pouned chicken breast, lightly crumbed with lemon caper sauce and mashed potatoes 5F ¥38.00 Pasta Matriciani Penne with Napoli tomato sauce, basil, black olives, chilli and grilled chicken 5G ¥28.00 Pasta Carbonara Penne with cream, white wine, bacon, spring onion, and parmesan cheese Thank you 2B ¥18.00 Caesar Salad Crispy romaine lettuce with bacon, egg, croutons and house made Caesar dressing 2C ¥15.00 Mixed Green Salad Mixed greens, shaved carrot, red onions and cherry tomatoes with balsamic vinaigrette 2D ¥18.00 Greek Salad Romaine lettuce, cherry tomatoes, black olives, red onion and feta cheese with red wine vinaigrette Sandwiches 3A ¥35.00 Club Sandwich A classic triple-decker with ham, bacon, lettuce, tomato and house made mayonnaise on toasted bread 3B ¥30.00 Chicken Schnitzel Sandwich Thinly pounded crumbed chicken breast with lettuce, tomato and house made mayonnaise 3C ¥30.00 Prosciutto and Basil Panini Prosciutto, basil, tomato and cheese on flattened toasted bread 3D ¥30.00 Ham and Cheese Baguette Ham, cheese, lettuce and tomato on fresh baguette 3E ¥25.00 Veggie Wrap Grilled eggplant, roasted mushrooms and mixed salad topped with pesto and balsamic vinaigrette and wrapped in a warm flour tortilla Burgers All burgers are 150 grams of Grade A beef 4A ¥50.00 The Devils’ Burger Beef topped with bacon, cheese, crispy fried onions, lettuce, tomato, and house made chillilime mayonnaise on a toasted bun 4B ¥40.00 The Mushroom Beef topped with roasted mushrooms and cheese on toasted bun 4C ¥40.00 The classic Beef with lettuce, tomato and white onion on a toasted bun 4D ¥35.00 The Bird Chicken breast covered in house made hot sauce,
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