高二英语外研版选修8课件：Module3Introductionreadingvocabulary1.ppt

2. The writer of Passage 2_______ a. doesn’t like British food. b. doesn’t like the way British food is prepared and served. c. doesn’t like the way the British eat. Reading and vocabulary 1—4 Match the words with the correct meanings Passage 1 obsess (e) to think too much about something 2. banquet (c) a very large meal for a lot of people 3. appetising (d) looking and smelling nice to eat 4. appetite (a) the feeling of wanting to eat 5. dessert (f) a dish of sweet food 6. fabulous (h) wonderful 7. fellow guests (b) other people at a party or dinner with you 8. greedy (g) wanting to eat more than you need make out (g) to see or understand what something is 2. leftovers (e) food left from an earlier meal 3. mash (h) to press into small pieces 4. admire (a) to respect and approve of something or someone Passage 2 5. requirement (f) Something that someone needs 6. manner (d) the way something happens 7. unrecognizable (c) not easy to recognise 8. filling (b) food put inside sandwiches, cakes, etc Passage 1 Passage 2 Reading and vocabulary 1—5 Work in pairs. Read the sentences in the passage and discuss the difference in meanings of the words in bold. tasted:. They just tried a little of each dish taste: What flavour did it have in the person’s mouth serve: brought to the table by the waiters prepared: got ready before eating. Reading and vocabulary 1—6 Work in pairs and answer the questions: Passage 1 What mistake did the writer make at the Chinese banquet? He thought the first course was the whole meal and ate too much. 2. What impressed the writer at the banquet? The quantity of food served. 3. What did the writer find shocking at first but then got used to eating? Choudoufu. Passage 2 4. What does the writer say about the appearance of food? It was colourful. 5. What does the writer think about eating cold food? It made her feel cold inside. 6. What does the writer think about the way British people eat? It was very polite. Reading an