2015台大高被引文论文书目（463篇）.DOC

2015臺大高被引文論文書目（463篇） 詳表中僅列出任職於臺大之作者。其中單一作者以§號表示，第一作者以 ? 號表示，通訊作者以 * 表示，新增高被引論文以△表示。如作者身份無法查知，則其系所單位以期刊登錄為依據。 Agricultural Sciences：11篇 序號 篇名 作者 臺大系所 刊名 出版年代 卷期 被引數 1 Application of Electrolyzed Water in the Food Industry Hsu, Shun-Yao 許順堯 食品科技研究所 Food Control 2008 19 (4): 329-345 136 2 Mechanisms of Hypolipidemic and Anti-Obesity Effects of Tea and Tea Polyphenols ?*Lin, Jen-KunShoei-Yn Lin-Shiau ?*林仁混 醫學系生化科所蕭水銀 醫學系藥理科所 Molecular Nutrition Food Research 2006 50 (2): 211-217 124 3 Current Status of Vegetable Grafting: Diffusion, Grafting Techniques, Automation Tsao, S. J 曹幸之 園藝系 Scientia Horticulturae 2010 127 (2): 93-105 Sp. Iss. SI 81 4 △Chemistry and Health Effects of Polymethoxyflavones and Hydroxylated Polymethoxyflavones *Ho, Chi-Tang *何其儻 食科所 Journal of Functional Foods 2009 1 (1): 2-12 JAN 72 5 The Effects of Red, Blue, and White Light-Emitting Diodes on the Growth, Development, and Edible Quality of Hydroponically Grown Lettuce (Lactuca Sativa L. Var. Capitata) Hsu, Ming-HuangHuang, Wen-Dar Hsu, Ming-Huang 農藝系所黃文達 農藝系所 Scientia Horticulturae 2013 150: 86-91 FEB 4 47 6 Ellagic Acid Protects Human Keratinocyte (HaCaT) Cells Against Uva-Induced Oxidative Stress and Apoptosis through the Upregulation of the HO-1 and Nrf-2 Antioxidant Genes Kuo, Yueh-Hsiung 郭悅雄 化學系所 Food and Chemical Toxicology 2012 50 (5): 1245-1255 MAY 45 7 Resveratrol Upregulates Nrf2 Expression to Attenuate Methylglyoxal-Induced Insulin Resistance in Hep G2 Cells *Chang, Tsu-Liang?Cheng, An-Sheng *張祖亮 園藝系所?Cheng, An-Sheng 園藝系所 Journal of Agricultural and Food Chemistry 2012 60 (36): 9180-9187 SP. ISS. SI SEP 12 38 8 Multi-Parent Advanced Generation Inter-Cross (MAGIC) Populations in Rice: Progress and Potential for Genetics Research and Breeding Tung, Chih-Wei 董致韡 農藝系所 Rice 2013 6: - 29 9 Detecting Aflatoxin B1 in Foods and Feeds by Using Sensitive Rapid Enzyme-Linked Immunosorbent Assay and Gold Nanoparticle Immunochromatographic Strip ?Liu, Biing-Hui ?劉秉慧 毒理所 Food Contr