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Effects of intercropping grass on SOM
Effects of intercropping grasses on soil organic carbon
and microbial community functional diversity under
Chinese hickory (Carya cathayensis Sarg.) stands
Jiasen WuA,B,*, Haiping LinA,C,*, Cifu MengB, Penkun JiangB, and Weijun FuB,C
AThe Nurturing Station for the State Key Laboratory of Subtropical Silviculture, Zhejiang A F University,
Lin0an 311300, China.
BZhejiang Provincial Key Laboratory of Carbon Cycling in Forest Ecosystems and Carbon Sequestration,
Zhejiang A F University, Lin0an 311300, China.
CCorresponding authors. Emails: fuweijun@;163.com
Abstract. Chinese hickory (Carya cathayensis Sarg.) is a woody nut and oil tree from China. Intensive management
including heavy application of chemical fertiliser and long-term application of herbicides has resulted in serious soil loss
and degradation. This study aimed to test the hypothesis that intercropping in the soil under Chinese hickory stands may
improve soil fertility and microbial community functional diversity. A field experiment consisting of four treatments (clean
tillage; intercropping rape (Brassica rapa L.), ryegrass (Lolium perenne L.) or Chinese milk vetch (Astragalus sinicus L.)
was conducted to study the effects of intercropping on soil organic carbon (SOC) structure and microbial community
functional diversity under C. cathayensis stand, by means of 13C-nuclear magnetic resonance (NMR), and EcoPlates
incubated at 258C.
After 4 years of treatment, intercropping increased available nitrogen (N), phosphorus and potassium in the soil by
25.1–54.2, 4.2–6.0 and 0–22.5mg kg–1, respectively, relative to the clean tillage treatment; intercropping rape, ryegrass
and Chinese milk vetch increased SOC, microbial biomass C (MBC), and water-soluble organic C (WOC) by 23.1–24.7,
138.6–159.7 and 56.2–69.5% (P 0.05), respectively. The structure of SOC was also greatly changed by intercropping
treatments. Intercropping increased carbonyl C by 29.9–36.9% (P 0.05) and decreased alkyl C, O-alkyl C an
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