About Fordia by microwave extraction and determination.docVIP

 PAGE \* MERGEFORMAT 7 About Fordia by microwave extraction and determination Study: Love Huang Xiaoping Huang Jinghua Huang Jinwei Yang [Abstract]: Objective To study medicine Fordia of total flavonoids extracted. Methods of microwave technology to extract flavonoids Fordia by UV spectrophotometry of total flavonoids Fordia content. Results of water for the yellow pigment control, was measured at 260 nm of its absorption. Fordia average content of total flavonoids in the samples was 1.12%, the average recovery was 99.5%, RSD = 2.36%. Conclusion The method is simple, reliable and can be used for the medicinal flavonoids extraction. [Keywords] microwave technology Fordia Determination of Flavonoids Abstract: Objective To extract and determine the total flavonoids in Fordia cauliflora. Methods Total flavonoids in Fordia cauliflora were extracted by microwave technology and determined by colorimetry. Results Total flavonoids in Fordia cauliflora was 1.12%, and recovery rate was 99.5%, RSD was 2.36 %. Conclusion The method is convenient, accurate and can be used for the extraction of total flavonoids in Fofdia caulifora. Keywords:: Fordia cauliflora, microwave technology, total flavonoids, determination Microwave with a penetrating power, high selectivity, heating efficiency. Microwave radiation (MWI) can greatly accelerate the reaction speed (up to 1 240 times), shorten the reaction time. Microwave technology have been greatly developed in recent years. Microwave technology used in plant cell wall, effectively improve the yield and made gratifying progress. We first use of microwave aided analysis Fordia (beans, legumes dried flowers Fordia cauliflora Hemsl.’s dry root) in the total Flavonoids are reported below. 1 Materials 916 UV-visible spectrophotometer (GBC, Australia company), MAS-Ⅰ type pressure microwave reactor (Shanghai Instrument Microwave Chemistry Technology Co., Ltd. product). Pongamia prime reference substance: water yell