Ready-to-Eat Cereal Consumption Patterns The Relationship to Nutrient Intake, Whole Grain Intake, and Body Mass Index in an Older American Population 外文参考文献.docVIP

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Ready-to-Eat Cereal Consumption Patterns The Relationship to Nutrient Intake, Whole Grain Intake, and Body Mass Index in an Older American Population 外文参考文献.doc

Ready-to-Eat Cereal Consumption Patterns The Relationship to Nutrient Intake, Whole Grain Intake, and Body Mass Index in an Older American Population 外文参考文献

HindawiPublishingCorporation JournalofAgingResearch Volume2012,ArticleID631310,8pages doi:10.1155/2012/631310 ResearchArticle Ready-to-EatCerealConsumptionPatterns: TheRelationshiptoNutrientIntake,WholeGrainIntake, andBodyMassIndexinanOlderAmericanPopulation AnnM.Albertson, A.ChristineWold, andNandanJoshi 1 2 3 1 GeneralMills:BellInstituteofHealthandNutrition,JamesFordBellTechnicalCenter,9000PlymouthAvenueNorth, Minneapolis,MN55427,USA 2 3 GeneralMills:QualityRegulatoryOperations,1GeneralMillsBoulevand,BT10-D-1,Minneapolis,MN55426,USA GeneralMillsIndiaPv

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Ready-to-Eat Cereal Consumption Patterns The Relationship to Nutrient Intake, Whole Grain Intake, and Body Mass Index in an Older American Population 外文参考文献.docVIP