Application of DNA Hybridization Biosensor as a Screening Method for the Detection of Genetically Modified Food Components.docVIP

Sensors 2008, 8, 2118-2135 sensors ISSN 1424-8220 ? 2007 by MDPI /sensors Full Research Paper Application of DNA Hybridization Biosensor as a Screening Method for the Detection of Genetically Modified Food Components Mariusz Tichoniuk, Marta Ligaj and Marian Filipiak * Chair of Biochemistry and Microbiology, Poznan University of Economics, Al. Niepodleglosci 10, 60- 967 Poznan, Poland; E-mails: mariusz.tichoniuk@ae.poznan.pl; m.ligaj@ae.poznan.pl * Author to whom correspondence should be addressed; E-mail: marian.filipiak@ae.poznan.pl; Tel.: +48 61 856 9536 Received: 29 January 2008 / Acc