墨斗鱼做法（Cuttlefish approach）.docVIP

墨斗鱼做法（Cuttlefish approach） Hello, cuttlefish (squid and cuttlefish) a lot of practice, calamari can mix, fried, spicy fried. Shabu Shabu is also good, most suitable for female consumption. This paper will offer the most common and easy cuttlefish recipes to everyone, mainly include: fried squid, cuttlefish, salt and Pepper Fried leek small cuttlefish etc.. Say first how to wash ink: ink for fish Betta body contains a lot of ink, cleaning up is not easy. This paper introduces a method of good, fresh cuttlefish skin surface tear, peel back skin, bone ash. Take a container, put some more water, the fish in the fountain, pull out the head in the water, even with visceral pull out, and then remove the fish in the water fountain eyes, ran out of ink. In cuttlefish eyes, the eyes contain a lot of ink easily shoot, dirty clothes, operating in water can be avoided. More water for several times and will wash cuttlefish wash well. How to buy cuttlefish: Choose white elastic small cuttlefish, dark color and soft, for long time exposure to fresh products. The outer membrane should be pink with two long tentacles and fleshy tender squid. Fried cuttlefish Practice: 1, dry inkfish two, soak the hair, washed and cut into filaments. 2, pig tenderloin 22, shred with a little cornflour. Pepper, half, shred. Pepper is used in color. No, not at all A small piece of ginger is also shredded. 3, the oil heat wok, put ginger and a little fried a while, add shredded pork stir fry pork color, add squid silk, cooking wine, soy sauce, salt and a little pepper, open fire, pour all the materials and stir fry for about three minutes, add pepper silk, mix well, you can pan. Matters needing attention： 1, the bubble of the cuttlefish time may be relatively long, so I put the fish in the water fountain night. Soak overnight, second days at noon have to eat! 2, cuttlefish silk should be chopped, easily cooked. If the cut is too thick, fry time will be relatively long, ink fish will grow old, it is diffi