用DSC法分析黄皮种子的贮藏特性和脱水敏感性-湖南师范大学.PDF

1 1 Vol. 1,No. 1 1997 12 Life Science Research Dec. 1997 DSC X 姜孝成　　　　　　　　金剑平 ( ,, 410081) ( ,, 519070) 杨晓泉　　　　　　　　傅家瑞 ( , ,510640) (, ,510275) 72D 是黄皮种子发育过程中的特征时期. 此时期种子的贮藏特 与 在此时期前后采收时相比较均有明显差异, 且其不可冻结水的比例最低. 旺盛的生理 代谢和过高的不可冻结水含量维持细胞或生物大分子结构使黄皮种子的生活力依赖 于高含量水分, 可能是黄皮种子脱水敏感 的主要原因.用DSC 法可以检测黄皮种子 在贮藏和脱水过程中种子活力的变化趋势. 黄皮种子, 贮藏特 ,脱水敏感 ,DSC 339.3 S Utilization of DSC in Measuring the Storage and - the Desiccation sensitivity of Wampee Seeds Jiang Xiaocheng (Department of Biology Hunan Normal U niversity Changsha, , 410081,PRC) Jin Jianping (Zhuhai Horticultural Research Institute of Guangdong Province, Zhuhai 519070, PRC) Yang Xiaoquan (Department of Food Science and Technology Southern China University of Technology Guangzhou, , 510640,PRC) Fu Jiarui (Life Science School of Zhongshan University Guangzhou, 510275,PRC) AbstractWampee seeds developed to 72 days after anthesis( D ) have special storage qualities different from that of those seeds collected before or after this developmental stage - . - and contain the minimal ratio of non freezable water in axis T he desiccation sensitivity X , : 1997- 09- 10. : 1997- 11- 15. : , 33 , , 1 : DSC 37 of wampee seeds could mainly be at tributed to the dependence of their viability on the high water content a