difference of curcumin content in curcuma longa l. (zingiberaceae) caused by hybridization with other curcuma speciesl .属于姜科姜黄素含量的差异(姜科)与其他姜黄杂交物种造成的.pdfVIP
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difference of curcumin content in curcuma longa l. (zingiberaceae) caused by hybridization with other curcuma speciesl .属于姜科姜黄素含量的差异(姜科)与其他姜黄杂交物种造成的
American Journal of Plant Sciences , 2011, 2, 111-119 111
doi:10.4236/ajps.2011.22013 Published Online June 2011 (http://www.SciRP.org/journal/ajps)
Difference of Curcumin Content in Curcuma longa
L. (Zingiberaceae) Caused by Hybridization with
Other Curcuma Species
1,2 1 1 1 1
Hiroshi Hayakawa , Yukio Minaniya , Katsura Ito , Yoshinori Yamamoto , Tatsuya Fukuda
1Faculty of Agriculture, Kochi University, Nankoku, Japan; 2United Graduate School of Agricultural Sciences, Ehime University,
Nankoku, Japan.
Email: tfukuda@kochi-u.ac.jp
Received November 29th, 2010; revised January 24th, 2011; accepted January 30th, 2011.
ABSTRACT
Curcumin, which is traditionally known to have effects on various types of diseases in humans, is found in Curcuma
longa L. Previous reports have indicated that the curcumin content varies between the different lines of this species. To
clarify the differences in the amounts of curcumin between the lines, we investigated the outcomes of cultivation ex-
periments with the hybridization or introgression between C. longa and other Curcuma species using the matK gene of
chloroplast DNA (cpDNA) and the external transcribed spacer (ETS) of nuclear DNA (nrDNA). The results show that
there is heterogeneity of the ETS and incongruence between the matK and the ETS phylogenetic trees, suggesting that
hybridization and introgression had taken place in the diversification of the various lines of C. longa. Moreover, al-
though all of the lines had the same cpDNA haplotype of C. longa, the lines of homogeneous C. longa had a high con-
tent of curcumin, whereas the lines created by hybridization and introgression with other Curcuma species had a me-
dium or low level. These results suggest that the difference of curcumin conten
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