鸡的40种吃法（40 ways of eating chicken）.docVIP

鸡的40种吃法（40 ways of eating chicken） 40 eat chicken Boiled chicken Material: Chicken Spices: onion, ginger, soy sauce Practice: boil a pot of water, put the whole chicken into the stall; cover cover, simmered for ten minutes, to cut the chicken bone marrow out of the bloody, cut into pieces, with a sauce. Characteristics: the chicken is delicious, authentic Dry fried chicken Material: chicken, salt, cooking wine, MSG, ginger, onions, eggs, Tuanfen water and oil, salt and pepper Practice; the chicken picked clean, cut small pieces, add salt, MSG, cooking wine, onion ginger marinate for a while, then hang the egg, Tuanfen and synthetic water paste, fried yellow, cool and then fried once cooked, eat with salt and pepper Boiling Chicken in Soya Sauce Material: chicken, salt, cooking wine, soy sauce, water, oil, salt and pepper Practice: the chicken picked clean, boneless, with salt, cooking wine, soy sauce, fried cooked stir with a fork from oil, spooned hot oil poured over chicken body, poured hot coke instead of goose to cut small pieces, eat with salt and pepper. Pan Roasted Chicken Material: chicken broth, scallion, ginger, garlic, salt, cooking wine, soy sauce, sugar, pepper, aniseed, egg white, oil, pepper, Tuanfen Practice: the chicken picked clean, put the pot, add broth, add, ginger, garlic, salt, cooking wine, soy sauce, sugar, pepper, aniseed, cooked boneless, hang by the synthesis of Tuanfen egg white paste, fried yellow, remove and chop 1 inch long or a dish, sprinkle pepper is. Fried crisp chicked Material: chicken, cooking wine, salt, pepper, onion, ginger, salt, pepper oil Tuanfen Practice: the chicken picked clean, add cooking wine, rub salt, sprinkle pepper, chicken belly stuffed onion shredded ginger after a little cage, and then remove the onion ginger, pepper, add soy sauce, fried crisp hung Tuanfen golden yellow, cut into small pieces in the dish. Chicken with mushrooms Material: chicken, letinous edodes, oil, salt, soy sauce, cooking wine, sugar, br