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Description of morphological characters of (形态特征的描述)
Description of morphological characters of lettuce
(Lactuca sativa L.) genetic resources
E. Křístková, I. Doležalová, A. Lebeda, V. Vinter, A. Novotná
Department of Botany, Faculty of Science, Palacký University in Olomouc,
Olomouc-Holice, Czech Republic
AbstrAct: Lettuce (Lactuca sativa) is the most important crop in the group of leafy vegetables. It is characterized
by considerable morphological and genetic variation. The crop comprises seven main groups of cultivars (including
oilseed lettuce) differing phenotypically; they are usually described as morphotypes. Lettuce breeding is primarilly
focused on various morphological features and resistance against diseases and pests. The accurate description of let-
tuce germplasm provides basic information useful for lettuce breeders. The construction of a lettuce descriptor list
has been stimulated by the international genebank community. This list consists of 55 descriptors with 15 elucidated
by figures. It provides a tool for detailed characterization of and discrimination within the intraspecific variation of
L. sativa, verification of old varieties, and identification of putative duplicates and gaps in germplasm collections. These
descriptors, along with descriptors of wild Lactuca species, provide an efficient analytical tool for studying the complex
morphological variability of this genus and relationships among the species.
Keywords: biology; characterization; descriptors; gene bank collections; gene pool; germplasm conservation; morpho-
types; origin; regeneration; resistance; taxonomy; variability
Lactuca sativa L. (Asteraceae) is considered as Resources Institute (IPGRI), established in 1974.
the most important vegetable in the group of leafy Since 1 December 2006, IPGRI and the International
vegetables. It is almost exclusively used as a fresh Network for the Improvement of Banana and Plan-
vegetable in salads, but some forms are als
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