饲料与营养（Feed and nutrition）.docVIP

饲料与营养（Feed and nutrition） Feed and nutrition 1. feeding: the feeding of animal life activities and production of essential substances. 2. feed: usually food that provides nutrients to the animal. 3., diet refers to a complete supply of animal feed mixture. Diet refers to the total amount of food needed to feed an animal for one day. 4. hay equivalent, has experienced three stages, the first is Thaer water, dilute acid, dilute alkali and the alcohol treatment of feed at the same time, referring to the relative nutritional value to determine the effect of feeding feed; the second stage is to digest the nutrients for the evaluation index of the stage; the third stage by the German Kuhn initiated nutritional value according to the energy measured directly feed, the beginning of this century in 30s the focus shifted to the evaluation of feed minerals, V, and Aa. The feed is animal, plant and mineral 5. (1) monosaccharide sugars: pentose and hexose; fructose is the sweetest in all sugars and is easy to ferment. (2): disaccharide sucrose, maltose, lactose (3) polysaccharide: Animal starch is the main energy material. It is the main component of many kinds of animal feed. Glycogen: animal was stored carbohydrates. 6. cellulose: one of the major constituents of the cell walls of plants. Hemicellulose lignin: all animals do not digest lignin. 7., the average protein contains 16% nitrogen, so the Kjeldahl value is multiplied by 6.25 as the content of crude protein. 8. the main component in the nitrogen content of the feed is protein. Structural proteins: very low in the number of cells present in the cell walls of plants 9. feed contents: moisture, crude ash, crude Pr, crude CF, crude fat, and no nitrogen extract 10., six major nutrients: water, protein, fat, carbohydrates, minerals, vitamins 11. feed samples - 105 C, drying, constant weight, {moisture, dry matter The dry matter in the feed contains organic and inorganic substances. The determination of inorganic matter is mad