原创力文档antibacterial properties of tualang honey and its effect in burn wound management a comparative studytualang蜂蜜的抗菌特性及其在烧伤创面效果管理进行比较研究.pdfVIP
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antibacterial properties of tualang honey and its effect in burn wound management a comparative studytualang蜂蜜的抗菌特性及其在烧伤创面效果管理进行比较研究
Nasir et al. BMC Complementary and Alternative Medicine 2010, 10:31
/1472-6882/10/31
R E S E A R C H A R T I C L E Open Access
Research article
Antibacterial properties of tualang honey and its
effect in burn wound management: a comparative
study
†1 †1 2 1
Nur-Azida Mohd Nasir , Ahmad Sukari Halim* , Kirnpal-Kaur Banga Singh , Ananda Aravazhi Dorai and Mehru-
Nisha Muhammad Haneef2
Abstract
Background: The use of honey as a natural product of Apis spp. for burn treatment has been widely applied for
centuries. Tualang honey has been reported to have antibacterial properties against various microorganisms, including
those from burn-related diagnoses, and is cheaper and easier to be absorbed by Aquacel dressing. The aim of this
study is to evaluate the potential antibacterial properties of tualang honey dressing and to determine its effectiveness
as a partial thickness burn wound dressing.
Methods: In order to quantitate the bioburden of the swabs, pour plates were performed to obtain the colony count
(CFU/ml). Swabs obtained from burn wounds were streaked on blood agar and MacConkey agar for bacterial isolation
and identification. Later, antibacterial activity of Aquacel-tualang honey, Aquacel-Manuka honey, Aquacel-Ag and
Aquacel- plain dressings against bacteria isolated from patients were tested (in-vitro) to see the effectiveness of those
dressings by zone of inhibition assays.
Results: Seven organisms were isolated. Four types of Gram-negative bacteria, namely Enterobacter cloacae, Klebsiella
pneumoniae, Pseudomonas spp. and Acinetobacter spp., and three Gram-positive bacteria, namely Staphylococcus
aureus, coagulase-negative Staphylococcus aureus (CONS) and Streptococcus spp., were isola
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