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柿子的保鲜冷藏(Fresh and frozen persimmon)
柿子的保鲜冷藏(Fresh and frozen persimmon)
The prospect of persimmon industry in China is broad
Because of its wide adaptability, large market space and great potential for export, persimmon is favored by the producers and has broad prospects for development.
1, our country is suitable for persimmon production, and the production cost is low. Persimmon barren drought, it is excellent fruit trees planted in mountainous and semi mountainous area, its extensive management, simple planting, the amount of labor is much less than other fruit.
2, persimmon market space is large, the potential for export earning foreign exchange. Persimmon is very popular with consumers in Hong Kong, Macao and Southeast Asia. The market is in short supply, and the export price is much higher than the traditional fruits such as apple and orange. In the bulk of the fruit (apple, pear, orange, etc.) the consumption trend went stable, and some fine, odd, small fruit consumption, new growth, especially when mature persimmon National Day, during the Mid Autumn Festival, the fruit is orange red, with bright waxy luster. Like flame, can greatly satisfy the people during the holidays on the characteristics of fruit consumption demand.
3, the comprehensive utilization prospect of persimmon leaves. Persimmon contains rich vitamin C, rutin, choline, flavonol, carotene, amino acids and iron, zinc, calcium and so on non resistance nutrients beneficial to human health, there are many kinds of health care functions. China has successfully developed a persimmon leaf health tea, and sales in good condition.
China has an advantage in developing persimmon production
Persimmon is the traditional fruit of our country. In 1998, the output of Persimmon in the world was nearly 2 million tons, of which the output of China accounted for more than 90% of the total output of Persimmon in the world. After Chinas accession to the WTO, the development of persimmon production has certain advantages
First, a few big agricultural c
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