椴木香菇1（Basswood letinous edodes 1）.docVIP

椴木香菇1（Basswood letinous edodes 1） Improve quality High quality letinous edodes not only sells at a high price, but also sells well all the time, while the ordinary letinous edodes market tends to be saturated. How to obtain the letinous edodes products with the greatest amount and quality with the minimum input is the goal that every letinous edodes producer pursues. Quality determination of 1 quality letinous edodes The quality of letinous edodes includes a plurality of basswood shape quality, nutritional quality and product quality etc.. To Chinese products import and Export Corporation to develop dry letinous edodes standard: the form of round, straight, the mushroom body is shallow brown, scaly; mushroom cap size above 4cm, margin involute, mushroom cover flat mushroom; meat thick, coarse and short handle. If the mushroom covered the surface of vertical lines with deep cracks, grain white flesh the mushroom body shows the white flower, baked after water standard, rich flavor, this is the best mushroom - letinous edodes. Under natural conditions, the amount of 6% mushroom. Some places in individual years, mushroom rate can reach 25%. In Chinas southern Gansu white Longjiang, the upper reaches of the Jialing River and Baishui River and West Han River Basin, the annual spring and autumn season, often by the northwest cold airstream, basswood mushroom rate in more than 35% 1, has become one of Chinas high-end basswood planting area of letinous edodes. The foam is letinous edodes quality basswood processing of edible mushroom, mushroom soup meat brittle solid, clean and muddy, delicious fragrance. In addition to letinous edodes quality and thick mushroom mushroom, is a mushroom no pattern. Mushroom and mushroom with mushroom, thick flesh, and a short handle cover volume and other common characteristics. Sales at home and abroad show that the quality of letinous edodes is 10~20 times higher than that of ordinary letinous edodes. 2 letinous edodes basswood natural cond