饲料益生素研究进展（Research progress of probiotics feed）.docVIP

饲料益生素研究进展（Research progress of probiotics feed） Research progress of probiotics feed Guo Suhuan, Xia Xianlin (College of animal science, Guizhou University, Guizhou, Guiyang 550025) Abstract: the category, the effect and mechanism of probiotics and the use of methods and problems in use and matters needing attention, the development direction were summarized and the total Node, to provide help for the research and application of probiotics. Keywords: feed; probiotics; research progress CLC number: S816.7 document code: A article number:(2011)Antibiotics and antimicrobials have been widely used since twentieth Century Drug residues and drug resistance caused by long-term use in livestock production It became a serious and urgent problem, so people began to explore it Cable safety, no side effects of substitutes. 1980s begins, People use beneficial microorganisms to regulate the microecological balance in animals, A number of studies have been carried out to prevent animal diseases, and different species have been developed Probiotics feed additive class. The prevention and control of animal digestion with Probiotics The double effect of channel disease and promoting growth, and no residue, is the present Ideal antibiotics, antimicrobial substitutes, in the production of pollution-free, green livestock Products have a unique role. 1 kinds of probiotics According to the mechanism of probiotics can be divided into micro ecological growth promoter And microecological treatment agent, can be divided into single preparation and complex according to the composition of bacteria The preparation can be divided into lactic acid bacteria, bacillus, and bacteria according to different strains Yeast, etc. At present, the main probiotics are: (1) lactic acid Fungi: Lactobacillus acidophilus, fecal streptococcus, Bifidobacterium; (2) spore Bacillus: bacillus, bacillus, Bacillus subtilis, wax like bud Pseudomonas; (3) yeasts: Saccharomyces cerevisiae and petroleum