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杭州美食介绍 英文版
Dongpo Pork Su Dongpo (1036-1101), one of eight most famous writers in Tang and Song dynasties, is also famous for his verse, calligraphy and painting. Additionally, Su is also special at cooking. When he was degraded to Huangzhou for offending emperor, he always cooked by himself to enjoy with his friend. Sus expert was cooking bouilli. He had ever poetized to explain his cooking experience: Cooking slowly/ Watering steadily/ Sufficiently cooked, taste showed. However, the reason of calling this bouilli Dongpo meat was because of an interesting thing happened during his second time staying in
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