不同产地阿里红多糖的含量比较.pdfVIP

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( ) • 2565 • 2012102710 CJTCMP , October 2012, Vol . 27, No. 10 Comparative study on the polysaccharide contents of Fomes offi cinalis Ames from different regions 1 2 1 1 1 Rusitam • Tuheniyazi , Sailiman • Hader , LIU Ji-shan , Palida • Abulizi , CONG Yuan-yuan ( 1Xinjiang Medical University, Urumqi 830011, China; 2First Affi liated Hospital, Xinjiang Medical University, Urumqi 830011, China ) Abstract: Objective: To determine the polysaccharide contents of Fomes offi cinalis Ames from different regions and provide the scientifi c basis for its application. Methods: The polysaccharide contents were determined by phenol-sulfuric acid method and selected glucose as standard substance. Results: There was a certain difference on the Fomes polysaccharide contents from different regions. The content of polysaccharide from Yili was higher than other samples. Conclusion: The environment of different regions have some infl uence on the accumulation of Fomes polysaccharide. The phenol-sulfuric acid method can be used to determine the polysaccharide content of Fomes offi cinali Ames. Key words: Fomes offi cinalis Ames; Polysaccharide; Content determination; Phenol-sulfuric acid method Fund assistance: The National Drug(Uygur Drugs) Standards Improvement Project Fund(No.494) Fomes officinalis Ames

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