小规模养殖的农民挑战和投资机会Challenges and Investment Opportunities for Small-Scale Aquaculture Farmers.ppt

小规模养殖的农民挑战和投资机会Challenges and Investment Opportunities for Small-Scale Aquaculture Farmers.ppt

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小规模养殖的农民挑战和投资机会Challenges and Investment Opportunities for Small-Scale Aquaculture Farmers

Part – 1 Overview of Aquaculture In 2006, 110.5 million tonnes of fish (aquatic animals) destined for human consumption, making an average annual global per capita consumption of 16.7 kg. In 2030, world population is expected to reach 8.210302 billion. If a per capita consumption of 16.7 to be maintained in 2030, we will require 137.5 million tonnes of fish, an additional 27.1 million tonnes from 2006 level. Production from capture fisheries have been levelled off since late 80s. Therefore, additional 27.1 million tonnes will have to come from aquaculture! World Fish Production 1975-2006 Aquaculture Production Aquaculture Production Fish is the most valuable exported agricultural commodity from developing countries Fish exports (1976–2005) Commodity breakdown (Trade) Aquaculture still is the fastest growing food producing sector in the world. Aquaculture now accounts for almost 50% of the global food fish. In 2006 51.7 million tonnes of aquatic animals worth USD 78.8 billion were produced globally. Given the projected population growth, an additional 27 million tonnes of aquatic food will be required by 2030, at least to maintain the current per caput consumption. Since 1970, aquaculture sector maintained an average annual rate of growth of 8.7 percent worldwide, and 6.5 percent per year when excluding China. The rate of growth of aquaculture production between 2004 and 2006 were 6.1 percent in volume and 11.0 percent in value. Aquaculture trends and forecast Aquaculture will intensify, diversify, and expand Production of all species groups (including seaweeds) will be increased New species will appear All environments will be increasingly utilized More and more resources will be used in increasing quantities. More people will be involved in aquaculture production. More and more constraints to be faced! Part – 2 Pro-Poor Aquaculture and Trade Aquaculture for Poverty Alleviation and Food Security 80% of aquaculture (50 million tonnes) is produced by

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