Chapter 10, HeizerRender, 7th edition文档.pptVIP

* * * * * ? 2004 by Prentice Hall, Inc., Upper Saddle River, N.J. 07458 PowerPoint presentation to accompany Heizer/Render – Principles of Operations Management, 5e, and Operations Management, 7e ? 2004 by Prentice Hall, Inc., Upper Saddle River, N.J. 07458 10-* Practice Problems Problem 1: Develop a Process Chart for making a grilled cheese sandwich. Process charts should be quite detailed containing all the required elements of the entire process. You should incorporate all the steps necessary for each part of the process of making the sandwich. PowerPoint presentation to accompany Heizer/Render – Principles of Operations Management, 5e, and Operations Management, 7e ? 2004 by Prentice Hall, Inc., Upper Saddle River, N.J. 07458 10-* Practice Problems Problem 1: Develop a Process Chart for making a grilled cheese sandwich. Process charts should be quite detailed containing all the required elements of the entire process. You should incorporate all the steps necessary for each part of the process of making the sandwich. Process Chart Distance Symbol Process Description 10 ? Move to cabinet — ? Get a loaf of bread 6 ? Move to counter — ? Open loaf of bread — ? Remove two slices of bread — ? Lay slices on counter–top — ? Close loaf of bread — ? Move to cabinet — ? Replace loaf of bread on shelf 10 ? Move to refrigerator PowerPoint presentation to accompany Heizer/Render – Principles of Operations Management, 5e, and Operations Management, 7e ? 2004 by Prentice Hall, Inc., Upper Saddle River, N.J. 07458 10-* Practice Problems Problem 1: Develop a Process Chart for making a grilled cheese sandwich. Process charts should be quite detailed containing all the required elements of the entire process. You should incorporate all the steps necessary for each part of the process of making the sandwich. Process Chart Distance Symbol Process Description — ? Get mustard, package of ham from refrigerator, and butter 10 ? Move to counter — ? Open package o