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SAFETY SECURITYTRAINING安全知识培训
SAFETY SECURITY TRAINING TRAINING OBJECTIVE 课 程 目 标 To raise the awareness of staff to the fact that accidents are not only unpleasant but can have a serious effect of the hotel. 使员工意识到事故不仅是不愉快,而且能严重影响酒店经营这一事实。 To teach trainees how to reduce accidents through the adoption of simple, preventive measures and safety rules. 教授受培训者如何通过采取简单的预防措施和执行安全规定来减少事故。 TRAINING OBJECTIVE 课 程 目 标 To teach trainees what to do in cases of emergency. 教授受培训者在万一出现紧急情况时怎么做。 To help trainees understand that the hotel kitchen is potentially the most hazardous area in the hotel and requires special attention. 帮助受训者懂得酒店厨房是酒店内潜在最大隐患和易发生疾病的地区,因此需要特别注意。 Lesson Outline 课程目录 Your Behaviour 你的行为 Clothing and Hair 服饰和头发 Horseplay and Practical Joking 胡闹和恶作剧 Personal Habits 个人习惯 HAZARDS 隐患 Report them even if they are not in your Section or Department 即使隐患不是在你的区域或部门也要报告。 Report at once anything you see which is likely to cause an accident 看到任何有可能造成事故的事情要立即报告。 Observe all warning and danger signs, whether they are posted up, on drawings or specifications or marked on machines and equipment. 观看所有的警告和危险标志,不论是张贴的,图画上的,说明书上的,或机器设备上的。 Moving About 走动 Take Care At All Times! 始终要小心! Walk – don’t run. Short cuts are dangerous, go the safe way. 要走,而不要跑。 Watch out for spilt liquids etc. 留意溢出的液体。 Do not go under suspended loads. 不要站在悬浮的重物下。 Only use safe, properly constructed, accessible equipment. 只可以使用安全,构造得当而且易接近的设备。 Know your escape route in case of fire. 万一发生火灾,要知道逃生路线。 Use your common sense when dealing with machinery. Never start up until you have made sure that dangerous moving parts are guarded and that you have been properly trained in its use and how to stop it. 操作机器时要有常识意识。除非你已确定机器危险的运行部位有防护装置或者你受过如何操作机器的正确培训,并知道如何关机。 Do not clean moving machinery unless you are officially authorized and are aware of the dangers. Beware of loose clothing, neck ties, sleeves, etc. 不要清洁正在运转着的机器,你要意识到潜在的危险性
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