Association of ISSR markers with some biochemical traits of推荐.pdfVIP

Industrial Crops and Products 44 (2013) 671–676 Contents lists available at SciVerse ScienceDirect Industrial Crops and Products j o u rn a l h o me p a ge : w w w. elsev /locate/indcrop Association of ISSR markers with some biochemical traits of Valerianajatamansi Jones Arun Jugran a , Sandeep Rawat a , Preeti Dauthal a , Suvendu Mondal b , Indra D. Bhatt a,∗ , Ranbeer S. Rawal a a G.B. Pant Institute of Himalayan Environment and Development, Kosi-Katarmal, Almora 263 643, Uttarakhand, India b Nuclear Agriculture and Biotechnology Division, Bhaba Atomic Research Center, Mumbai 400 085, India a r t i c l e i n f o a b s t r a c t Article history: Towards establishing association of ISSR markers with antioxidant activity in Valerianajatamansi , 5 dis- Received 28 May 2012 tantly located populations were analysed. Total phenolics, flavonoids contents and antioxidant activity Accepted 5 September 2012 measured by three different in vitro assays, revealed a significant variation (p 0.01) across populations. The higher total phenolics (14.63 ± 0.05 mg GAE/g dw), flavonoids (6.96 ± 0.11 mg QE/g dw), tannin con- Keywords: tent (3.85 ± 0.54 mg GAE/g dw) and antioxidant activity (ABTS – 4.82 ± 0.18 mM AAE/100 mg; DPPH – Antioxidants 4.92 ± 0.02 mM AAE/100 mg and FRAP – 7.54 ± 0.02 mM AAE/100 mg) was observed in Kalika popula- Genetic diversity tion. Information generated from 31 genotypes of the