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外研版五年级下册教案module3.doc
Teaching Style:New Lessons
Module 3 English Food
Unit 1 She had eggs and sausages
Ⅰ.Analysis of Teaching Material
1.Theme:English food.
Function: Describing eating habits
2.Teaching Aims and Demand:
(1)Knowledge Objects:
Words and phrases: email, sandwiches, traditional, delicious
Sentences: What did she have for breakfast/lunch/dinner?
????????????? She had…
(2)Ability Objects:
Students will learn to describe eating habits. Improve listening , speaking, reading and writing skills.
(3)Moral Objects
Keep a good eating habits.
Do not waste food !
3. Teach
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