日处理200吨原料乳的全脂乳粉厂的设计.docVIP

日处理200吨原料乳的全脂乳粉厂的设计 摘 要本项设计是进行日产200吨原料乳的全脂乳粉厂的设计，包括产品方案、工艺设计、物料衡算、主要设备生产能力计算和主要设备的选型、技术经济分析、车间的平面布置，对乳制品加工过程中物料平衡、热量平衡进行计算，设备选型，水电汽平衡，劳动力平衡，设定企业管理组织架构，实施环境保护规划并进行污水处理，对投资成本、利润、盈亏平衡点等进行估算。 该厂主要生产全脂奶粉，综合考虑了生产工艺和经济技术等因素，对不同工段的生产设备进行选型；设计冷库、原辅材料库、化验室和研发室等辅助设施，对乳制品生产进行全程监控，确保乳制品安全性和质量稳定性。 本设计生产总投资为，年利润可达万元，投资回收期年左右。 关键词：全脂乳粉；物料衡算；工艺设计；技术经济分析The 200-ton workshop of whole milk power Abstract The design was mainly about the 200-ton workshop of whole milk power, including product, process design, material balance, calculating production capacity of major equipment and major equipment selection, technical and economic analysis, plant layout, to the dairy products processing process in the mass balance, the heat balance carries on the computation, the equipment shaping, the water and electricity steam is balanced, the labor force is balanced, the hypothesis business management organization construction, the implementation environmental protection plans and carries on the sewage treatment, to the cost of investment, the profit, and loss balance point and so on carries on the estimate. This factory mainly produces the whole milk powder, overall evaluation factors and so on technique of production and economical technology, carried on the shaping to the different construction sections production equipment; Designs the cold storage, the original auxiliary material, the laboratory and the research and development room and so on ancillary facilities, carries on the entire journey monitoring to the dairy products production, guarantees the dairy products security and the quality stability. The production total investment is 97,907,400 Yuan, the profit for the year may amount to 4.175.308Yuan, about the investment recoupment period 2.34year. Keywords: full cream milk powder；material balance；process worshop；technical and economic analysis 摘 要 I Abstract II 第1章 绪 论 1 1.1 乳品工业概貌 1 1.2 设计意义 1 1.3 设计指导思想及特点 2 1.3.1 设计指导思想 2 1.3.2 设计特点 2 1.4 设计内容 2 第2章 工艺流程确定及论证 3 2.1 产品及产量的确