Analysis of the Differences between Chinese Tea Culture and Western Coffee Culture 浅析中国茶文化与西方咖啡文化[精品].doc

Analysis of the Differences between Chinese Tea Culture and Western Coffee Culture 浅析中国茶文化与西方咖啡文化 分 院 专 业 名 称 班 级 姓 名 指 导 教 师 2010年 月日Analysis of the Differences between Chinese Tea Culture and Western Coffee Culture By Supervised By Huayu College of Henan Agricultural University 摘 要 茶和咖啡是世界两大天然非酒精饮料，它们在历史发展中，形成了各自的文化特征。中国的茶叶艺术博大精深，并且源远流长。西方咖啡文化的特点总的说来是热情洋溢、奔放自由、简洁随意、快捷方便Abstract Tea and coffee ranked as the first two natural beverages in the world have already cultivated their own culture in the history. The Chinese tea is broad and profound and it has a long history. Western coffee cultural characteristics of the overall is enthusiastic, bold and unrestrained liberty concise optional quick and convenient .Although tea stand first on the list and coffee the second, they both attract their livers uniquely and respectively. Owing to the market economy and human competition, they ebb and flow under the influence of diverse historical culture and the trend of development which are easily neglected. The paper tends to comparison between tea and coffee from different origin, classification, making method, tasting environment and the use for peoples health. Key words：tea；coffee; history；culture；heath Table of contents 摘 要 3 Abstract 3 Introduction 5 1：The Legend of Tea And Coffee Produces 5 1.1 The Legend of Tea Produces 5 1.2 The Legend of Coffee Produces 6 2： Tea And Coffee History 6 2.1 Tea Origin 6 2.1.1 Coffee Origin 7 2.2 Tea History 7 2.2.1 Drinking History 8 2.3 Coffee History 8 2.3.1 Drinking History 9 3: The Art of Drinking 9 3.1 About Drinking Tea 9 3.1.1 Savoring 10 3.1.2 Making of Tea 11 3.2 About Drinking Coffee 11 3.2.1 Aroma 12 3.2.2 Making of Coffee 12 4：The Classification 12 4.1 Tea Classification 12 Black tea 13 Oolong tea 13 Other kinds of tea 13 4.2 Coffee Classifications 14 5：Functions of Tea And Coffee 14 5.1 Functions of Tea 14 5.2 Functions of Coffee 15 Conclu