糖萜素Ⅱ对黄羽肉鸡生长肉质和免疫的影响.docVIP

糖萜素-Ⅱ对黄羽肉鸡生长、肉质和免疫的影响 《届斟工业2005年囊26笪篡璺塑 詹勇褚玲娜沈水昌陈娟池树宏何叔年 摘要以黄羽肉鸡为试验对象,研究糖萜素一Ⅱ对肉鸡生长性能,肉品质及机体抗体水平的影 响.l800羽黄羽肉鸡随机分成3组,每组6个重复,基础日粮中分别添加糖萜素一11500mg/kg,糖萜素一 11250mg/kg+抗生素和抗生素.试验结果表明,肉鸡的全期平均增重和料肉比糖萜素一Ⅱ组和抗生素组 差异不显着(Pgt;0.05);肉质测定后在滴水损失和肉色方面,糖萜素一Ⅱ组与抗生素组差异不显着(Pgt; 0.05),而糖萜素一Ⅱ组肉鸡的肌苷酸含量比抗生素组提高了12.07%,糖萜素一Ⅱ组胆固醇含量,重金属 铅和镉含量比抗生素组分别降低了37.10%.27.83%.37.96%,差异都显着(Plt;0.05).NDV抗体水平处于 91g2以上的血清样品,糖萜素一Ⅱ组占73.33%,抗生素,糖萜素一Ⅱ+抗生素组都含56.67%,比后两组提 高了16.66%.试验结果表明,糖萜素一Ⅱ饲料添加剂能促进肉鸡生长,改善肉的品质,有效提高肉鸡机体 的免疫力,是一种安全,高效,环保型饲料添加剂. 关键词畜牧学;糖萜素一1I;肉质;免疫;黄羽肉鸡 中图分类号$816.32 EffectofSaccharicterpenin-IIonPerformance,MeatQualityandImmunityinYellowBroiler ZhanYong,ChuLingna,ShenShuichang,ChenJuan,ChiShuhong,HeShunian AbstractThepurposeofthispaperistoevaluatetheeffectofsaceharieterpenin一11ontheirperfor— mance,meatqualityandantibodylevelinyellowbroilers.1800broilerswererandomlyassignedtothree treatments,eachconsistedofsixreplications,andaddedsaecharicterpenin一11500mg/kg.saeeharieter— penin一11250m~kg+antibioticsandantibioticsrespectivelyonbasicdiet.Resultsshowedthataverage gainandfeedmeatratioofbroilersinthewholeperiodhadnosignificantdifference(Pgt;O.05)comparedin threetreatments.Broilersdriplossandmeatcolorinsaeeharieterpenin——IItreatwerenotmorebetterthan antibiotictreatment(Pgt;0.05).Muscleinosinicacidinsaccharicterpenin一1Itreatwasimprovedbv12.07% comparedwithantibiotictreat;andmusclecholesterol,PbandCdwasdecreasedby37.10%,27.83%and 37.96%respectively,allhadsignificantdifference(Plt;0.05).Serumsamplesofmorethan91g2NDVanti— bodylevelinantibioticstreatment,saeeharieterpenin一11+antibioticstreatmentsandsaeeharieterpenin— Utreatmentwere56.67%,56.67%and73.33%respectively.SOtheantibodyinsaeeharieterpenin一1I treatmentwas16.66%higherthanothertwotreatmnets.Thereforesaeeharieterpenin一11hadthecapabili— tytostimulatethegrowthofyellowbroiler,effectivelyimprovetheirmeatqualityandbodyimmunity, thentopromisinglysubstituteantibioticsfeedadditive. Keywordsanimalscience;saccharicterpenin一11;meatquahty;immunity;yell0wbroiler 抗生素,重金属