(食品安全监督相关管理课件)4Administrative Supervision of Food Safety.pptx

Administrative Supervision of Food Safety;Regulatory Registration, Licensing and Permit ;Regulatory Inspection of Food Safety (1);Regulatory Inspection of Food Safety (2);Regulatory Inspection of Food Safety (3);Regulatory Inspection of Food Safety (5);Regulatory Sampling and Testing of Food Safety (1);Regulatory Sampling and Testing of Food Safety (2);Regulatory Sampling and Testing of Food Safety (3);Regulatory Risk Management of Food Safety (1);Regulatory Risk Management of Food Safety (2);Regulatory Risk Management of Food Safety (3);Risk Management Framework; Identification of a food safety problem ; Identification of a food safety problem Prepare Risk Profile ; Identification of a food safety problem Prepare Risk Profile Identify risk management goals ; Identification of a food safety problem Prepare Risk Profile Identify risk management goals Define purpose scope for assessment ; Identification of a food safety problem Prepare Risk Profile Identify risk management goals Define purpose scope for assessment Establish risk assessment policy ; Identification of a food safety problem Prepare Risk Profile Identify risk management goals Define purpose scope for assessment Establish risk assessment policy Commission risk assessment ; Identification of a food safety problem Prepare Risk Profile Identify risk management goals Define purpose scope for assessment Establish risk assessment policy Commission risk assessment Consider results;1. Identification of a Food Safety Problem;2. Risk Profile;2. Risk Profile - Example;3. Identify Risk Management Goals;3. Identify Goals of Risk Management;3. Identify Risk Management Goals;4. Define Purpose Scope of the Risk Assessment (RA);4. Define Scope of the Risk Assessment (RA);5. Risk Assessment (RA) Policy; 6. Commission (委托) the Risk Assessment; 6. Commission the Risk Assessment;7. Consider Risk Assessment Results;7. Consider Risk Assessment Results;Next Steps in Risk Management;Next steps