福临门餐厅与历史.ppt

THE RESTAURANT餐厅简介 Fook Lam Moon is known throughout Shenzhen for its seafood dishes. Located on the second level of the best of Cantonese cuisine, including exquisitely prepared sharks fin, birds nest and abalone dishes. 福临门鱼翅海鲜酒家以海鲜享誉深圳。 福临门鱼翅海鲜酒家位于酒店二层，客人可品尝美味菜肴,其特色菜式包括精致的鱼翅、燕窝、鲍鱼等。 Location: Level 2, Futian Shangri-La Hotel, Shenzhen 地点: 深圳福田香格里拉酒店二层 Dress Code: Smart casual 着装: 轻松便服 Smoking Policy： Fook Lam Moon accommodates both smokers and non-smokers. 吸烟规定: 福临门鱼翅海鲜酒家可同时接待吸烟或不吸烟顾客 Contact : Phone (86 755) 8828 4088 联系方式：电话 (86 755) 2151 3833 Fried Rice with Diced Chicken and Octopus in Abalone Sauce 鲍汁鸡粒章鱼炒饭 Sweetened Double Boiled Bird’s Nest in Rock Sugar 冰花炖 燕窝 Desserts甜品 Fresh Fruit Platter 鲜果拼盘 Situated in the Shangri-La Hotel in Shenzhen, this Fook Lam Moon offer sprecious and delicate Cantonese food; This is the second Fook Lam Moon Restaurant opened in China. 座落于福田中心区香格里拉酒店内 的福临门中餐厅,为宾客提供精致 的粤菜以及鱼翅、海鲜等名贵菜式。 这是福临门在中国大陆的第二家餐 厅。 The décor is opulent, with an equally sumptuous wine list to match, whilst VIP rooms offer an elegant and exquisite atmosphere, suitable for even the most exclusive dinner parties. Dim sum is available daily for lunch. There is also a good selection of live seafood, with signature dishes that include some Yang Zhou cold dish that seduces even the most discerning of palates. 深圳福临门酒家尽显豪华气派, 客人可在设计典雅的贵宾厅 内品尝香醇美酒, 贵宾房是举行隆重宴会的首选之地。点心 在午时供应, 并有多种海鲜选择, 菜式不单有福临门的名菜, 还有地道扬州前菜。 Thank You!谢谢！ * FOOK LAM MOON 福临门 FLM Operation Manager: Suki Ching 福临门营运经理：程舒琪 Service Manager: Carman Wang 服务经理: 王文英 Head Chef: Dison Yu 厨师: 余滌新 Operation hours： Lunch 11:00am - 2:30pm(Monday to Friday) 11:00am - 3:30pm(Saturday Sunday) Dinner 5:30pm - 10:00pm 营业时间： 午餐 上午11时30分-下午2时30分(周一至周五) 上午11时30分-下午3时30分(周六周日) 晚餐 下午5时00分-晚间10时 THE RESTAURANT餐厅简介 THE RESTAURANT餐厅简介 Fook Lam Moon remains true to the traditions of Cantonese cuisine. We are committed to one simple and unwav