中西食物差异.pptVIP

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  • 2018-07-21 发布于山西
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中西食物差异

Food culture The Chinese diet culture Has very many different kinds of breakfast, there are the following: noodles, porridge, steamed stuffed bun, soya-bean milk, dessert and so on. Chinese meal Chinese traditional diet based on plant food is given priority to. Staple food is corn, and assist food are vegetables, plus a small amount of meat. The characteristics of the Chinese diet culture First, flavor variety.Sec 第一,风味多样。 ond, the four seasons. 第二,四季有别。 Third, pay attention to beauty. 第三,讲究美感。 Fourth, pay attention to taste. 第四,注重情趣。 Fifth, bromides. 第五,食医结合。 The western diet culture Westerners have a saying called eat breakfast like a king,( 早餐吃的像国王)and their importance for breakfast. Western dinner The content of the western dinner than China is far from a steak, fish, potatoes, corn, vegetables and so on, and at last the dessert. Each one for every man, peaceful exchange of each food. The characteristics of the western diet culture A, fine processing 一、加工精细 Second, medium rare 二、半熟半生 Third, attaches great importance to the taste 三、重视调味

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