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2015管理手册资料.doc

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目录 1企业概况 ······················································································· 3 2董事长发布令 ················································································· 5 3管理人员任命书 ··········································································· 6 4成立质量管理小组的文件 ·································································· 7 5设立专职检验机构的文件 ·································································11 6质量方针、质量目标 ·······································································12 7质量管理职责 ················································································ 16 8质量体系····················································································· 27 9合同评审 ····················································································· 29 10文件和资料管理制度······································································31 11采购质量控制制度·········································································33 12产品标识和可追溯性管理制度·························································· 37 13过程质量控制制度及考核办法·························································· 39 14产品检验制度··············································································· 42 15计量器具管理制度·········································································45 16不合格品的控制制度······································································47 17产品防护制度（包装、贮存与运输）················································ 49 18生产设备管理制度·········································································52 19生产部与库房管理制度···································································58 20售后服务制度··············································································· 60 21突然中断生产时产品处理办法·························································· 62 22食品风险监测制度·········································································64 23不安全食品召回制度······································································66 24突发公共卫生安全事件应急预