牛奶中农药残留前处理研究进展.PDFVIP

5 5 Vol. 5 No. 5 2014 5 Journal of Food Safety and Quality May. , 2014 刘慧玲* (, 050051) 摘 要: , , , , , , , , , , , QuEChERS , 关键词: ; ; ; Research progress of overview on sample pretreatment of pesticides residue in milk * LIU Hui-Ling (Hebei Entry-exit Inspection and Quarantine Bureau, Shijiazhuang 050051, China) ABSTRACT: The level of pesticide residues in milk is relatively quite high as milk is close to the top of food chain. So the harmful substance in milk had attracted much attention of consumer. With the increase of public attention to food safety, detection of pesticide and veterinary drug residues in milk has become a hot topic of food safety in today’s China. Meanwhile, sample preparation is a very critical step in the determination process and it determines the analysis accuracy and precision. This article makes a brief summary of liquid-liquid ex- traction, solid phase extraction, solid phase microextraction, matrix solid-phasedispersion extraction, Gel Per- meation Chromatography, cloud point extraction, and QuEChERS. This article reviewed the new research progress of sample preparation of pesticide residues in milk, aimed to supply some reference to the further re- search in this are