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Line chart/line graph
The line graph illustrates the date about people at a London subway station from 6 am to 10 pm.
As we can see from the line graph, the number of people using this station fluctuates over these 16
hours.
More specifically, at first at 6 am the number of people at the station stands at only 100.
Then, the number shoots up over the next two hours, peaking at 400 at 8 am.
After that, the number declines rapidly for two hours, bottoming out at 180 at 10 am.
The period between 10 o clock and 12 oclock experiences a slight growth in the number of people
in the station, with the number reaching 280 at midday.
Numbers in the following two hours level off at just under 300 people.
From this point onwards, the number plunges to only 100 from 2 pm to 4 pm.
The next two hours experiences a sharp rise again, with 6 pm arriving at 380 people.
After 6 pm, the number falls again, reaching the lowest point of 130 at 8 pm.
The period from 8 pm to 10 pm sees a slight rise, but finally the number of people declines again
from 180 at 9 pm to 135 at 10 pm.
The graph illustrates changes in the amounts of beef, lamb, chicken, and, fish consumedin a particular
European country between 1979 and 2004.
Overall, the graph shows the consumption of chicken increased dramatically while the popularity of
these other foods decreased over the period.
In 1979 beef was by far the most popular of these foods, with about 225 grams consumed per person
per week.
Lamp and chicken were eaten in similar quantities(around 150 grams), while much less fish was
consumed(just over 50 grams).
.
.
However,during this 25-year period the consumption of beef and lamp fell dramatically to approximately
100 grams and 55 grams respectively.
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