Chinese tea culture;;The origin of Chinese tea;Development of tea;How many kinds of tea could you tell?;The national drink of China [国饮];Features
Fermented tea(发酵茶)
red tea water, red leaves, sugariness
retains its flavour for several years
accounts for over 90% of all tea sold in the West.
;Features
iron black and enveloped leaves
Red , unique fragrance;Birthplace : Fujian Province
Name : white bud- leaf looking like silver color
slightly fermented tea ;Tea classification;Tea classification;Advantages and Tips;Steps of making tea;;Comparison of tea consumption;Too busy;Tea or Coffee;Tea
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