中国特色菜及其英文翻译.pdfVIP

中国特色菜及其英文翻译 1、白菜心拌蜇头MarinatedJellyfishandChinese Cabbage inVinaigrette 2、白灵菇扣鸭掌 Mushroomswith Duck Feet 3、拌豆腐丝 Shredded Tofuwith Sauce 4、白切鸡 Boiled Chickenwith Sauce 5、拌双耳 Tossed Black and White Fungus 6、冰梅凉瓜 Bitter Melon in Plum Sauce 7、冰镇芥兰 Chinese BroccoliwithWasabi 8、朝鲜辣白菜 Korean Cabbage in Chili Sauce 9、朝鲜泡菜 Kimchi 10、陈皮兔肉 Rabbit Meat withTangerine Flavor 11、川北凉粉 Clear Noodles in Chili Sauce 12、刺身凉瓜 Bitter MelonwithWasabi 13、豆豉多春鱼 Shisamo in Black Bean Sauce 14、夫妻肺片 Pork Lungs in Chili Sauce 15、干拌牛舌 Ox Tongue in Chili Sauce 16、干拌顺风 Pig Ear in Chili