葡萄酒酿造科学英文资料：L89, Sue Blackmore.pptxVIP

Red Wine ProcessingEmphasis Pinot Noir;Making Good Wine. Rankine 2004. pg 55;Processing and winemaking decisions will be affected by the varietal and the style of wine desired. Cabernet Sauvignon Cabernet Franc Pinot noir Merlot Pinot meunier Pinotage Petit verdot So many more! Ref Ch7 Jackson, Ch 4 Rankine ;Australia Total Reds ~43%;Red Wine making = Tannin management;Why do we need tannins in winemaking? Wine and grape tannins (plus oak and added tannins) play a large and important role in the sensory characteristics of wines: 1. Ensure wine palate balance and complexity. 2. Stabilize col